Glazed Chipotle Meatloaf Recipe

Recipe By The Chunky Chef

Not your average meatloaf recipe, this glazed chipotle meatloaf is packed with bold flavors like chipotle peppers, pepper jack cheese, chili powder and cumin Slathered with a smoky sweet sauce, it's a fabulous change up from a traditional meatloaf

3.9
25 Rating -
Rate
Non Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook
1hr 15m.total
15m.Prep
1hr Cook
Glazed Chipotle Meatloaf
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ingredients serve

Ingredients for Glazed Chipotle Meatloaf Recipe

  • 1/4 Medium yellow onion, diced
  • 1/4 tablespoon Butter
  • 1/2-3/4 Cloves garlic, minced
  • 0.19 cup Finely diced bread slices
  • 0.06 cup Milk
  • 1/2 pound Ground beef
  • 0.17 cup Shredded pepper jack cheese
  • 1/2 tablespoon Fresh cilantro, minced
  • 1/2-3/4 Chipotle peppers in adobo sauce, minced
  • 1/2 teaspoon Chili powder
  • 1/4 teaspoon Ground cumin
  • 1/4 teaspoon Kosher salt
  • 0.13 teaspoon Black pepper
  • 1/4 Large egg, lightly beaten
  • 0.13 cup Ketchup
  • 1/2-3/4 tablespoon Adobo sauce from the can of chipotle peppers
  • 1/2-3/4 tablespoon Light brown sugar, packed
Nutrition
value
588
calories per serving
38 g Fat51 g Protein10 g Carbs6 g FiberOther

Current Totals

  • Fat
    38g
  • Protein
    51g
  • Carbs
    10g
  • Fiber
    6g

MacroNutrients

  • Carbs
    10g
  • Protein
    51g
  • Fiber
    6g

Fats

  • Fat
    38g

Vitamins & Minerals

  • Calcium
    99mg
  • Iron
    8mg
  • Vitamin A
    559mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    1mg
  • Vitamin B9
    70mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    32mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    105mg
  • Manganese
    2mg
  • Phosphorus
    533mg
  • Selenium
    35mcg
  • Zinc
    11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Chunky Chef