Glazed Celery And Fennel Recipe
Recipe By Better Homes and Gardens
A fresh topping of green onion, celery leaves, and fennel fronds brightens up skillet caramelized veggies.
4
10 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Glazed Celery And Fennel Recipe
- 0.06 inch 1 large fennel bulb, trimmed, halved, cored, and cut into thick wedges
- 1/2 inch 6 celery stalks, peeled and cut into
- 1/2 inch 4 green onions, trimmed, halved lengthwise, and cut into
- 1/2 tablespoon Olive oil
- 1/4 tablespoon Butter
- 1 Cloves garlic, minced
- 0.13 teaspoon Salt
- 0.13 cup Reduced sodium chicken broth
- 1/2 tablespoon Lemon juice
- 0.06 teaspoon Freshly ground black pepper
Nutrition
value
value
102
calories per serving
8 g Fat5 g Protein2 g Carbs2 g FiberOther
Current Totals
- Fat8g
- Protein5g
- Carbs2g
- Fiber2g
MacroNutrients
- Carbs2g
- Protein5g
- Fiber2g
Fats
- Fat8g
Vitamins & Minerals
- Calcium36mg
- Iron< 1mg
- Vitamin A36mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B97mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium21mg
- Manganese2mg
- Phosphorus40mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens