Glassers Greek Marlin Recipe
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Marlin steaks with a tomato and basil topping, cooked in a garlic butter sauce. This fish is terrific served with greek olives and feta cheese.
3.8
18 Rating -
Rate
Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Glassers Greek Marlin Recipe
- 1/4 cup Butter, Divided
- 1 teaspoon Minced garlic, divided
- 1.50 Tomatoes, cubed
- 2 ounce Fresh Basil, Chopped
- 1 tablespoon Fresh lime juice
Nutrition
value
value
84
calories per serving
2 g Fat7 g Protein11 g Carbs11 g FiberOther
Current Totals
- Fat2g
- Protein7g
- Carbs11g
- Fiber11g
MacroNutrients
- Carbs11g
- Protein7g
- Fiber11g
Fats
- Fat2g
Vitamins & Minerals
- Calcium168mg
- Iron3mg
- Vitamin A2163mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9100mcg
- Vitamin B120mcg
- Vitamin C85mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium95mg
- Manganese1mg
- Phosphorus125mg
- Selenium6mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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