Gingered Peach Chutney Recipe

Name: Gingered Peach Chutney Recipe
Total time: 10 min
Yield: 3
Cuisine: South Indian

Recipe By Taste Of Home

This recipe feature some of the best fruit of the summer: Pears. I love to add this to pork roast or chops. Marlene Wiczek, Little Falls, Minnesota.

4.3

16 Rating -

Rate

Vegdiet

10minstotal

20minsPrep

50minsCook

10m.total

20m.Prep

50m.Cook

plan

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Ingredients for Gingered Peach Chutney Recipe

1.33 cup Chopped peeled fresh peaches
1/2 cup Cider vinegar
0.33 cup Plus 2 tablespoons packed brown sugar
0.33 Small onion, finely chopped
0.17 cup Raisins
0.11 cup Chopped crystallized ginger
0.33 tablespoon Mustard Seed
0.33 tablespoon Chili powder
0.33 teaspoon Salt
0.33 Small garlic clove, minced

Nutrition
value

582

calories per serving

16 g Fat5 g Protein95 g Carbs8 g FiberOther

Current Totals

Fat
16g
Protein
5g
Carbs
95g
Fiber
8g

MacroNutrients

Carbs
95g
Protein
5g
Fiber
8g

Fats

Fat
16g

Vitamins & Minerals

Calcium
72mg
Iron
5mg
Vitamin A
549mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
114mcg
Vitamin B12
< 1mcg
Vitamin C
113mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
78mg
Manganese
< 1mg
Phosphorus
130mg
Selenium
9mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home