Gingered Chicken Thighs Recipe

Recipe By Taste Of Home

"This recipe was born from the desire to develop a time-friendly, easy-on-the-budget entree loaded with savory Asian flavor. It’s a family favorite and also a favorite at the girls’ camp where I am the head cook. I usually serve it with rice prepared with coconut milk. " Debbie Fleenor — Monterey, Tennessee.

3.9
12 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Gingered Chicken Thighs
plan
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ingredients serve

Ingredients for Gingered Chicken Thighs Recipe

  • 0.33 tablespoon Ground ginger
  • 0.33 tablespoon Orange juice
  • 0.33 tablespoon Honey
  • 0.33 tablespoon Reduced Sodium Soy Sauce
  • 0.33 teaspoon Curry powder
  • 0.33 Garlic cloves, minced
  • 0.08 teaspoon Crushed Red Pepper Flakes
  • 1 Boneless Skinless Chicken Thighs
  • As required Peanut Sauce
  • 0.33 tablespoon Chicken Broth
  • 0.33 tablespoon Orange juice
  • 0.17 tablespoon Reduced fat creamy peanut butter
  • 0.08 teaspoon Ground ginger
Nutrition
value
36
calories per serving
< 1 g Fat2 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    65mg
  • Iron
    3mg
  • Vitamin A
    10mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    47mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home