Gingerbread Spice Mix Recipe
Recipe By Serious Eats
Gingerbread spices are endlessly customizable. This version balances warm, spicy flavors against cool, citrus-y ones, and has a cool finish of cardamom, anise, and black pepper. Unless you have a very good source for ground ginger, you're best grinding your own from whole dried versions. A microplane makes a quick job of them.
4.7
14 Rating -
Rate
Vegdiet
5minstotal
5m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Gingerbread Spice Mix Recipe
- 0.38 teaspoon Coriander seed
- 2.25 Blades mace
- 3.75 Cardamom pods
- 1.50 Star anise petals
- 6 Allspice berries
- 0.38 teaspoon Black peppercorns
- 1.50 teaspoon Freshly ground ginger
- 0.38 teaspoon Ground cloves
- 0.38 teaspoon Ground cinnamon
Nutrition
value
value
88
calories per serving
2 g Fat3 g Protein16 g Carbs8 g FiberOther
Current Totals
- Fat2g
- Protein3g
- Carbs16g
- Fiber8g
MacroNutrients
- Carbs16g
- Protein3g
- Fiber8g
Fats
- Fat2g
Vitamins & Minerals
- Calcium125mg
- Iron4mg
- Vitamin A98mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B94mcg
- Vitamin B120mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium83mg
- Manganese8mg
- Phosphorus50mg
- Selenium1mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats