Gingerbread Snowflakes Recipe

Recipe By Taste Of Home

Cutting my favorite gingerbread cookie dough into snowflake shapes and decorating them with white icing was ideal for my theme get-together. I save these crunchy treats to enjoy on the way home from our Christmas tree outing. Shelly Rynearson, Oconomowoc, Wisconsin.

3.9
16 Rating -
Rate
Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
Gingerbread Snowflakes
plan
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ingredients serve

Ingredients for Gingerbread Snowflakes Recipe

  • 1/5 cup Butter, Softened
  • 1/5 cup Sugar
  • 1/5 cup Molasses
  • 1/20 cup Water
  • 1 cup All purpose flour
  • 1/2 teaspoon Ground ginger
  • 0.30 teaspoon Baking soda
  • 0.30 teaspoon Ground cinnamon
  • 1/10 teaspoon Ground allspice
  • 1/20 teaspoon Salt
  • As required Frosting
  • 3/4 cup Confectioners' sugar
  • 1/20 cup Water
  • 0.30 teaspoon Light corn syrup
  • 1/10 teaspoon Vanilla extract
Nutrition
value
978
calories per serving
45 g Fat10 g Protein134 g Carbs9 g FiberOther

Current Totals

  • Fat
    45g
  • Protein
    10g
  • Carbs
    134g
  • Fiber
    9g

MacroNutrients

  • Carbs
    134g
  • Protein
    10g
  • Fiber
    9g

Fats

  • Fat
    45g

Vitamins & Minerals

  • Calcium
    86mg
  • Iron
    5mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    84mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    178mg
  • Selenium
    22mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home