Gingerbread Pie Crust Recipe
Recipe By Hy-Vee
Give your pie crust more flavor this holiday season. We incorporated all the flavors of gingerbread cookies into this flavorful pie crust. Swap this flavorful-spiced crust in one of our pumpkin pie or apple pie recipes. You won't regret it.
3.8
25 Rating -
Rate
Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Gingerbread Pie Crust Recipe
- 0.17 C. of hy vee all purpose flour
- 1/10 tablespoon Hy vee granulated sugar
- 1/10 teaspoon Hy vee ground cinnamon
- 1/10 teaspoon Hy vee ground ginger
- 0.07 teaspoon Hy vee salt
- 0.07 C. of hy vee unsalted butter
- 1/5 teaspoon Mild molasses
- 1/2-0.60 tablespoon Water
Nutrition
value
value
8
calories per serving
< 1 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs1g
- Fiber< 1g
MacroNutrients
- Carbs1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium5mg
- Iron< 1mg
- Vitamin A< 1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9< 1mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium< 1mg
- Manganese< 1mg
- Phosphorus1mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Hy-Vee