Gingerbread Frosting For Cookies Recipe
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Cinnamon, cloves and ginger blended into confectioners' sugar make a frosting that's perfect for snickerdoodlges, gingersnaps, or any cookie you choose.
4.3
30 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Gingerbread Frosting For Cookies Recipe
- 1/2 cup Confectioners' sugar
- 1 tablespoon Nonfat milk
- 1/2 teaspoon Ground cinnamon
- 1/4 teaspoon Ground cloves
Nutrition
value
value
524
calories per serving
25 g Fat5 g Protein72 g Carbs3 g FiberOther
Current Totals
- Fat25g
- Protein5g
- Carbs72g
- Fiber3g
MacroNutrients
- Carbs72g
- Protein5g
- Fiber3g
Fats
- Fat25g
Vitamins & Minerals
- Calcium63mg
- Iron3mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B940mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium19mg
- Manganese1mg
- Phosphorus88mg
- Selenium9mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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