Homemade Gingerbread Cream Liqueur Recipe
Recipe By Little Sugar Snaps
Gingerbread cream liqueur gingerbreadliqueur gingerbreaddrink gingerbreadcream creamyliqueur homemadegingerbreadliqueur homemadeliqueur homemadebaileys gingerbreadcreamliqueur creamygingerbreadliqueur.
4.9
11 Rating -
Rate
5minstotal
5minsPrep
5m.total
5m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Homemade Gingerbread Cream Liqueur Recipe
- 500 milliliter 2 cup dark rum
- 20 gram 3/8 cup fresh ginger
- 30 gram Crystallised ginger
- 100 gram 1/2 cup dark muscovado sugar
- 10 Cloves
- 4 inch Stick cinnamon
- 1/2 teaspoon Vanilla extract
- 125 milliliter 1/2 cup ginger infused rum
- 125 milliliter Double cream
- 60 milliliter Condensed milk
Nutrition
value
value
2292
calories per serving
34 g Fat13 g Protein133 g Carbs55 g FiberOther
Current Totals
- Fat34g
- Protein13g
- Carbs133g
- Fiber55g
MacroNutrients
- Carbs133g
- Protein13g
- Fiber55g
Fats
- Fat34g
Vitamins & Minerals
- Calcium991mg
- Iron14mg
- Vitamin A107mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B973mcg
- Vitamin B12< 1mcg
- Vitamin C6mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium295mg
- Manganese51mg
- Phosphorus261mg
- Selenium17mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Little Sugar Snaps