Ginger Tuna Kabobs Recipe

Recipe By Better Homes and Gardens

Serve these low-calorie grilled fish kabobs over a bed of rice.

3.9
29 Rating -
Rate
26minstotal
20minsPrep
6minsCook
26m.total
20m.Prep
6m.Cook
Ginger Tuna Kabobs
plan
Bookmark

ingredients serve

Ingredients for Ginger Tuna Kabobs Recipe

  • 3 ounce Skinless tuna steaks
  • 3/4 tablespoon Reduced sodium soy sauce
  • 3/4 tablespoon Water
  • 1/4 tablespoon Snipped green onion tops or snipped fresh chives
  • 1/2 teaspoon Grated fresh ginger
  • 1/4 inch 1/2 medium pineapple, cored and cut into cubes
  • 1/4 Medium red or green sweet pepper, cubed
  • 1/2 inch 6 green onions, cut into
  • 0.06 cup Honey
Nutrition
value
172
calories per serving
3 g Fat23 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    23g
  • Carbs
    13g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    13g
  • Protein
    23g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    204mg
  • Iron
    12mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    58mg
  • Vitamin B9
    1179mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    375mg
  • Selenium
    24mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Homes and Gardens