Ginger Sirloin Strips Recipe

Recipe By Taste Of Home

"A wonderful blend of fruity flavors with just the right touch of ginger makes this fabulous stir-fry dish a winner with our family," writes Jill Cox of Lincoln, Nebraska. "I came up with the recipe one night while experimenting with ways to do something new with beef strips!".

3.9
22 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Ginger Sirloin Strips
plan
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ingredients serve

Ingredients for Ginger Sirloin Strips Recipe

  • 0.14 can Pineapple tidbits
  • 0.14 can Mandarin Oranges
  • 0.29 tablespoon Cornstarch
  • 0.21 pound Beef top sirloin steak, cut into strips
  • 0.64 teaspoon Minced fresh gingerroot
  • 0.14 tablespoon Olive oil
  • 0.14 can Whole berry cranberry sauce
  • 0.14 cup Thinly Sliced Green Onions
  • As required Hot cooked rice
Nutrition
value
210
calories per serving
7 g Fat28 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    28g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    28g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    9mg
  • Iron
    3mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    255mg
  • Selenium
    40mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home