Ginger Salmon With Garlicky Butter Beans And Spinach Recipe
Recipe By Rachael Ray
4.6
10 Rating -
Rate
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Ginger Salmon With Garlicky Butter Beans And Spinach Recipe
- 3/4 tablespoon Japanese soy sauce, such as kikkoman brand
- 1/2 inch 1 fresh ginger, thinly sliced and crushed with the back of a knife
- 2 ounce 4 6 skinless salmon fillets
- 1 tablespoon Extra virgin olive oil
- 1/2 Large garlic cloves, thinly sliced
- 3.75 ounce 2 cans butter beans
- 1/2 tablespoon Thinly sliced scallions
Nutrition
value
value
278
calories per serving
20 g Fat18 g Protein5 g Carbs12 g FiberOther
Current Totals
- Fat20g
- Protein18g
- Carbs5g
- Fiber12g
MacroNutrients
- Carbs5g
- Protein18g
- Fiber12g
Fats
- Fat20g
Vitamins & Minerals
- Calcium150mg
- Iron4mg
- Vitamin A1500mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B685mg
- Vitamin B9752mcg
- Vitamin B120mcg
- Vitamin C31mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium120mg
- Manganese2mg
- Phosphorus221mg
- Selenium32mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray