Japanese Ginger Pork Recipe

Name: Japanese Ginger Pork Recipe
Total time: 10 min
Yield: 4
Cuisine: Japanese

Recipe By No Recipes

A fragrant ginger and soy sauce marinade turns an inexpensive cut of pork into something tender and delicious in this japanese style ginger pork, or shogayaki.

3.8

10 Rating -

Rate

Non Vegdiet

10minstotal

5minsPrep

5minsCook

10m.total

5m.Prep

5m.Cook

plan

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Ingredients for Japanese Ginger Pork Recipe

107.50 gram Pork
3/4 tablespoon Soy sauce
3/4 tablespoon Sake
0.38 tablespoon Ginger juice
1/4 tablespoon Evaporated cane sugar
As required Vegetable oil for frying

Nutrition
value

168

calories per serving

10 g Fat17 g Protein4 g Carbs< 1 g FiberOther

Current Totals

Fat
10g
Protein
17g
Carbs
4g
Fiber
< 1g

MacroNutrients

Carbs
4g
Protein
17g
Fiber
< 1g

Fats

Fat
10g

Vitamins & Minerals

Calcium
21mg
Iron
2mg
Vitamin A
10mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
29mg
Manganese
< 1mg
Phosphorus
143mg
Selenium
34mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By No Recipes