Ginger-Lime Torte Recipe

Name: Ginger-lime Torte Recipe
Total time: 305 min
Yield: 12
Cuisine: German

Recipe By My Food and Family

A crushed gingersnap cookie crust gives this refreshing lime torte its spicy kick. Serve chilled with whipped topping.

4.8

23 Rating -

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5hr 5minstotal

5hr 5m.total

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Ingredients for Ginger-Lime Torte Recipe

1/25 cup Boiling water
0.08 Pkg. jell o lime flavor gelatin
0.08 cup Cold water
2.08 Gingersnaps, finely crushed
1/50 cup Butter or margarine, melted
0.17 tablespoon Sugar
0.17 Tubs philadelphia 1/3 less fat than cream cheese
0.17-1/25 cup Thawed cool whip lite whipped topping, divided

Nutrition
value

calories per serving

3 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
3g
Protein
< 1g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
< 1g
Fiber
< 1g

Fats

Fat
3g

Vitamins & Minerals

Calcium
2mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
2mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
< 1mg
Manganese
< 1mg
Phosphorus
2mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By My Food and Family