Ginger-Lime Hot Sauce Recipe

Recipe By Food & Wine

Learn how to make Ginger-Lime Hot Sauce.

4.4
25 Rating -
Rate
Non Vegdiet
10minstotal
10m.total
Ginger-Lime Hot Sauce
plan
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ingredients serve

Ingredients for Ginger-Lime Hot Sauce Recipe

  • 4 ounce Red fresno chiles, stemmed and roughly chopped
  • 4 ounce Peeled fresh ginger, sliced against the grain
  • 1/4 cup Fresh lime juice
  • 0.13 cup Peeled garlic cloves
  • 0.13 cup Granulated sugar
  • 1.50 tablespoon Distilled white vinegar
Nutrition
value
296
calories per serving
9 g Fat8 g Protein41 g Carbs20 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    8g
  • Carbs
    41g
  • Fiber
    20g

MacroNutrients

  • Carbs
    41g
  • Protein
    8g
  • Fiber
    20g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    177mg
  • Iron
    6mg
  • Vitamin A
    152mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    66mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    126mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    177mg
  • Manganese
    16mg
  • Phosphorus
    169mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine