Ingredients for Ginger gur cookies with the combo of flax seeds Recipe
0.17 cup whole wheat flour
0.17 tablespoon flax seed powder
0.08 teaspoon dried ginger powder
0.08 teaspoon nutmeg /jaifal powder
1/25 teaspoon cinamon/dalchini powder
0.08 teaspoon baking powder
1/25 teaspoon baking soda
As required Wet Ingredients
0.08 cup Butter
0.08 cup grated or melted jaggery/gur
0.06 cup Sugar
Nutrition value
206
calories per serving
4 g Fat5 g Protein38 g Carbs3 g FiberOther
Current Totals
Fat
4g
Protein
5g
Carbs
38g
Fiber
3g
MacroNutrients
Carbs
38g
Protein
5g
Fiber
3g
Fats
Fat
4g
Vitamins & Minerals
Calcium
29mg
Iron
1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
71mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment