Ginger-Glazed Beef Kabobs Recipe
Recipe By My Food and Family
Start up your grill and try these ginger-glazed beef kabobs. Make these ginger-glazed beef kabobs by threading meat, peppers and mushrooms onto skewers and brush the kabobs with the ginger glaze to infuse extra flavor.
5
12 Rating -
Rate
Non Vegdiet
25minstotal
25m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Ginger-Glazed Beef Kabobs Recipe
- 0.17 inch 1 1/2 lb. boneless beef sirloin steak, cut into
- 0.17 inch 1 small each green and red pepper, cut into
- 2 Fresh Mushrooms
- 0.17 cup Heinz tomato ketchup
- 1/25 cup Dry sherry
- 0.17 tablespoon Minced gingerroot
- 0.17 tablespoon Honey
- 0.17 tablespoon Lea and perrins worcestershire sauce
- 0.33 teaspoon Lite soy sauce
Nutrition
value
value
16
calories per serving
< 1 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs3g
- Fiber< 1g
MacroNutrients
- Carbs3g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium30mg
- Iron2mg
- Vitamin A234mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B97mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium7mg
- Manganese< 1mg
- Phosphorus22mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family