Ginger And Coconut Ice-Cream Recipe

Recipe By Taste

This simple no-cook dessert has a tang of ginger, offering a refreshing end to the meal.

4.4
19 Rating -
Rate
Vegdiet
6hr 25minstotal
6hr 25minsPrep
6hr 25m.total
6hr 25m.Prep
Ginger And Coconut Ice-Cream
plan
Bookmark

ingredients serve

Ingredients for Ginger And Coconut Ice-Cream Recipe

  • 1/4 liter Vanilla ice-cream, softened
  • 15.63 gram Packet glace ginger, finely chopped
  • 1/25 cup Desiccated coconut, toasted
  • 0.06 Small pineapple, peeled, chopped
  • 1/4 Kiwifruit peeled chopped
Nutrition
value
541
calories per serving
12 g Fat11 g Protein106 g Carbs3 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    11g
  • Carbs
    106g
  • Fiber
    3g

MacroNutrients

  • Carbs
    106g
  • Protein
    11g
  • Fiber
    3g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    94mg
  • Iron
    < 1mg
  • Vitamin A
    260mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    99mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste