Ingredients for Ginger And Coconut Ice-Cream Recipe
1/4 liter Vanilla ice-cream, softened
15.63 gram Packet glace ginger, finely chopped
1/25 cup Desiccated coconut, toasted
0.06 Small pineapple, peeled, chopped
1/4 Kiwifruit peeled chopped
Nutrition value
541
calories per serving
12 g Fat11 g Protein106 g Carbs3 g FiberOther
Current Totals
Fat
12g
Protein
11g
Carbs
106g
Fiber
3g
MacroNutrients
Carbs
106g
Protein
11g
Fiber
3g
Fats
Fat
12g
Vitamins & Minerals
Calcium
94mg
Iron
< 1mg
Vitamin A
260mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
0mcg
Vitamin C
40mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
48mg
Manganese
< 1mg
Phosphorus
99mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment