1.25 centimeter 2 shallots, trimmed, cut into pieces
1/4 tablespoon Fish sauce
1/4 tablespoon Fresh lime juice
As required Steamed rice, to serve
Nutrition value
393
calories per serving
24 g Fat30 g Protein14 g Carbs3 g FiberOther
Current Totals
Fat
24g
Protein
30g
Carbs
14g
Fiber
3g
MacroNutrients
Carbs
14g
Protein
30g
Fiber
3g
Fats
Fat
24g
Vitamins & Minerals
Calcium
48mg
Iron
5mg
Vitamin A
263mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
2mg
Copper
1mcg
Magnesium
76mg
Manganese
1mg
Phosphorus
273mg
Selenium
57mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment