Giant Potato Rosti With Apple Slaw Recipe

Recipe By Taste

Ready in 30 minutes, this pan-fried vegetarian potato rosti is served with a broccoli, apple and kale slaw and is loaded with 3. 5 serves of vegies.

4.2
15 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Giant Potato Rosti With Apple Slaw
plan
Bookmark

ingredients serve

Ingredients for Giant Potato Rosti With Apple Slaw Recipe

  • 200 gram White potatoes, coarsely grated
  • 1/4 Egg, Lightly Beaten
  • 20 gram Butter melted
  • 1/2 teaspoon Caraway seeds
  • 87.50 gram Broccoslaw kit
  • 1/2 Granny smith apples, cored, cut into thin wedges
  • 1/2 Green onions, thinly sliced diagonally
Nutrition
value
264
calories per serving
2 g Fat7 g Protein52 g Carbs9 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    7g
  • Carbs
    52g
  • Fiber
    9g

MacroNutrients

  • Carbs
    52g
  • Protein
    7g
  • Fiber
    9g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    72mg
  • Iron
    2mg
  • Vitamin A
    10mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    64mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    77mg
  • Manganese
    < 1mg
  • Phosphorus
    168mg
  • Selenium
    8mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste