Ghoriba Bahla Moroccan Shortbread Cookies Recipe

Recipe By Slurrp

Ghoriba Bahla is a traditional Moroccan shortbread cookie that is popular during festive occasions. These cookies are buttery, crumbly, and delicately flavored with orange blossom water and toasted sesame seeds. They have a melt-in-your-mouth texture and are often dusted with powdered sugar. Ghoriba Bahla is a delightful treat to enjoy with a cup of tea or coffee.

4.4
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Rate
Vegdiet
1hr 25minstotal
1hr Prep
25minsCook
1hr 25m.total
1hr Prep
25m.Cook
Ghoriba Bahla Moroccan Shortbread Cookies
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Ingredients for Ghoriba Bahla Moroccan Shortbread Cookies Recipe

  • 1/10 cup Unsalted Butter, Softened
  • 1/10 cup Powdered Sugar
  • 1/10 teaspoon Orange Blossom Water
  • 1/5 cup All Purpose Flour
  • 0.03 cup Toasted Sesame Seeds
  • 0.03 teaspoon Salt
  • as needed Powdered Sugar, For Dusting

Directions: Ghoriba Bahla Moroccan Shortbread Cookies Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  • STEP 2.In a large bowl, cream together the butter and powdered sugar until light and fluffy.
  • STEP 3.Add the orange blossom water and mix well.
  • STEP 4.In a separate bowl, combine the flour, toasted sesame seeds, and salt.
  • STEP 5.Gradually add the dry ingredients to the butter mixture and mix until a dough forms.
  • STEP 6.Shape the dough into small balls and place them on the prepared baking sheet.
  • STEP 7.Bake for 12-15 minutes, or until the edges are golden brown.
  • STEP 8.Remove from the oven and let the cookies cool on the baking sheet for a few minutes.
  • STEP 9.Transfer the cookies to a wire rack to cool completely.
  • STEP 10.Once cooled, dust the cookies with powdered sugar.
  • STEP 11.Serve and enjoy these delicious Ghoriba Bahla cookies!

Cooking Tips

  • Toasting the sesame seeds before adding them to the dough enhances their flavor.
  • Make sure to cream the butter and powdered sugar well to achieve a light and fluffy texture.
  • If you don't have orange blossom water, you can substitute it with rose water or vanilla extract.

Storage and Serving

  • Store the Ghoriba Bahla cookies in an airtight container at room temperature for up to a week.
  • These cookies make a great gift or party treat. Serve them on a platter with a sprinkle of powdered sugar.
Nutrition
value
231
calories per serving
20 g Fat2 g Protein11 g Carbs3 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    2g
  • Carbs
    11g
  • Fiber
    3g

MacroNutrients

  • Carbs
    11g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    82mg
  • Iron
    1mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    57mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp