Ghee Mutton Gravy is a rich and flavorful Indian curry made with tender mutton pieces cooked in a spiced ghee-based gravy. It is a popular dish in many Indian households and is often served with rice or roti. The mutton is marinated with yogurt and spices, then cooked in a mixture of ghee, onions, tomatoes, and a blend of aromatic spices. The slow cooking process ensures that the mutton becomes tender and absorbs all the flavors of the gravy. Serve this delicious Ghee Mutton Gravy with steamed rice or naan bread.