Ghee dosa Recipe
Recipe By Better Butter
A classic south indian breakfast well known to every indian. Wherever they are in india, people love this super yummy breakfast and make it too. It is a much sought after breakfast option for many. Now a days, there are many variations being introduced. Ghee dosa is a traditional breakfast idea and the dosas made with this are super crispy and aromatic. They smell heavenly due to the presence of ghee and is by all means a super food.
4.4
18 Rating -
Rate
Vegdiet
8hr 25minstotal
8hr Prep
25minsCook
8hr 25m.total
8hr Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Ghee dosa Recipe
- 0.33 cup Raw rice
- 0.13 cup Black gram or urad dal th
- 0.33 tablespoon Bengal gram
- 0.17 teaspoon Fenugreek seeds
- 0.17 tablespoon Salt
- 0.08 cup Ghee
Nutrition
value
value
339
calories per serving
2 g Fat11 g Protein68 g Carbs5 g FiberOther
Current Totals
- Fat2g
- Protein11g
- Carbs68g
- Fiber5g
MacroNutrients
- Carbs68g
- Protein11g
- Fiber5g
Fats
- Fat2g
Vitamins & Minerals
- Calcium33mg
- Iron4mg
- Vitamin A106mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium79mg
- Manganese< 1mg
- Phosphorus198mg
- Selenium6mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter