German Style Beer Brats Recipe
Recipe By Hy-Vee
Searching for a true taste of deutschland? One taste of these beer brats will transport your tastebuds straight to the biergarten.
4.7
27 Rating -
Rate
Non Vegdiet
35minstotal
35minsCook
35m.total
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for German Style Beer Brats Recipe
- 0.17 C. of hy vee coleslaw mix
- 0.17 Medium sweet red apple
- 0.08 C. of red cabbage
- 1/25 C. of green onions
- 1/25 C. of hy vee select extra virgin olive oil
- 1/2 tablespoon Hy vee apple cider vinegar
- 0.17 teaspoon Hy vee stone ground dijon mustard
- 0.17 teaspoon Hy vee honey
- 0.17 Clove of garlic
- 1/25 teaspoon Caraway seeds
- 1/50 teaspoon Hy vee kosher sea salt
- 1 Hy vee uncooked beer bratwursts
- 1 Hy vee bakery brat buns
- 0.17 Hy vee large egg
- 0.17 teaspoon Water
- 0.08 teaspoon Black sesame seeds
- 1 C. of hy vee frozen crinkle cut french fries
- As required Cornichons
Nutrition
value
value
53
calories per serving
1 g Fat2 g Protein8 g Carbs1 g FiberOther
Current Totals
- Fat1g
- Protein2g
- Carbs8g
- Fiber1g
MacroNutrients
- Carbs8g
- Protein2g
- Fiber1g
Fats
- Fat1g
Vitamins & Minerals
- Calcium36mg
- Iron1mg
- Vitamin A28mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium11mg
- Manganese< 1mg
- Phosphorus36mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Hy-Vee