German Picnic Salad With Weissbier Cheese Recipe

Recipe By Honest Cooking

A summer salad punctuated by german cheese recalls the food and culture of the alps and makes a perfect picnic side dish.

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German Picnic Salad With Weissbier Cheese
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Ingredients for German Picnic Salad With Weissbier Cheese Recipe

  • 1 ounce Castello weissbier cheese, cut into0.5 inch cubes
  • 0.17 Large onion, chopped
  • 0.08 Cucumber, diced
  • 0.08 Red bell pepper, diced
  • 0.08 Yellow bell pepper, diced
  • 1/2 Roma tomatoes, diced
  • 0.33 cup Finely chopped iceberg lettuce
  • 0.08 can Drained kidney beans
  • 0.08 can Drained corn
  • As required For the dressing
  • 0.83 tablespoon Canola oil
  • 1/2 tablespoon Apple cider vinegar
  • 1/4 teaspoon Salt
  • 0.13 teaspoon Sugar
  • 1/25 teaspoon Freshly ground black pepper
  • 1/4 teaspoon German or yellow mustard
  • 0.33 tablespoon Chopped Fresh Parsley
  • 0.33 tablespoon Chopped Fresh Chives
Nutrition
value
206
calories per serving
14 g Fat8 g Protein11 g Carbs5 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    8g
  • Carbs
    11g
  • Fiber
    5g

MacroNutrients

  • Carbs
    11g
  • Protein
    8g
  • Fiber
    5g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    201mg
  • Iron
    3mg
  • Vitamin A
    1721mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    97mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    75mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    152mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking