German Cukes And Tomatoes Recipe

Recipe By Taste Of Home

This side really sparks up a meal and goes fairly well with everything from grilled steak to tuna salad. I like to serve it in individual, lettuce-lined glass bowls with a sour cream star piped on top and a sprinkling of dill.Karen Ann Bland, Gove, Kansas.

3.5
12 Rating -
Rate
20minstotal
20minsPrep
20m.total
20m.Prep
German Cukes And Tomatoes
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ingredients serve

Ingredients for German Cukes And Tomatoes Recipe

  • 1/4 Medium cucumbers, thinly sliced
  • 1/2 Green Onions, Thinly Sliced
  • 1/4 tablespoon Minced Fresh Parsley
  • 0.03 cup Sour cream
  • 1/4 tablespoon Snipped fresh dill
  • 0.13 tablespoon Cider vinegar
  • 0.06 teaspoon Salt
  • 0.03 teaspoon Prepared Mustard
  • 1/50 teaspoon Pepper
  • 0.13 tablespoon Milk, Optional
  • 0.38 Small tomatoes, sliced
Nutrition
value
73
calories per serving
1 g Fat3 g Protein13 g Carbs3 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    3g
  • Carbs
    13g
  • Fiber
    3g

MacroNutrients

  • Carbs
    13g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    1mg
  • Vitamin A
    601mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    30mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    59mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home