250 gram Strong plain flour, plus extra for dusting
1 teaspoon Salt
3.50 gram 1 sachet of dried yeast
160 milliliter Lukewarm Water
As required A few dried breadcrumbs or a bit of semolina, for dusting
As required For the topping
40 gram Gruyere Cheese, Grated
125 gram Creme fraiche
As required Salt and freshly ground black pepper
1/2 Large red onion, thinly sliced
70 gram Salami, cut into strips
Nutrition value
1184
calories per serving
23 g Fat43 g Protein194 g Carbs11 g FiberOther
Current Totals
Fat
23g
Protein
43g
Carbs
194g
Fiber
11g
MacroNutrients
Carbs
194g
Protein
43g
Fiber
11g
Fats
Fat
23g
Vitamins & Minerals
Calcium
270mg
Iron
8mg
Vitamin A
525mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
122mcg
Vitamin B12
2mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
146mg
Manganese
2mg
Phosphorus
572mg
Selenium
23mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment