Gemelli With Tuna, Tomatoes And Jalapeño Recipe

Recipe By Food & Wine

Learn how to make Gemelli With Tuna, Tomatoes And Jalapeño.

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25minstotal
25m.total
Gemelli With Tuna, Tomatoes And Jalapeño
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Ingredients for Gemelli With Tuna, Tomatoes And Jalapeño Recipe

  • 1/4 Large jalapeno, seeded and coarsely chopped
  • 1/4 Large Garlic Clove
  • 1/4 Small shallot, coarsely chopped
  • 0.38 tablespoon Capers
  • 3/4 Oil packed anchovies, drained
  • 3/4 tablespoon Extra virgin olive oil
  • 0.19 pound Gemelli
  • 0.88 ounce Two cans of italian tuna in olive oil, drained
  • 3.75 Cherry tomatoes halved
  • As required Kosher Salt And Freshly Ground Pepper
Nutrition
value
749
calories per serving
35 g Fat< 1 g Protein107 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    35g
  • Protein
    < 1g
  • Carbs
    107g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    107g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    35g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    < 1mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    50mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    35mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine