Garnacha Day Turkey Sliders With Goat Cheese And Red Wine Onions Recipe

Name: Garnacha Day Turkey Sliders With Goat Cheese And Red Wine Onions Recipe
Yield: 8
Cuisine: Turkish

Recipe By Honest Cooking

Great on game day, classy rosemary-infused turkey sliders are topped with red wine onions, goat cheese, and arugula. A perfect pair with a garnacha wine.

4.2

15 Rating -

Rate

Non Vegdiet

Garnacha Day Turkey Sliders With Goat Cheese And Red Wine Onions

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Garnacha Day Turkey Sliders With Goat Cheese And Red Wine Onions Recipe

1/4 tablespoon Olive oil
0.38 Large sweet onions, sliced into thin strips
0.06 teaspoon Salt
0.19 cup Garnacha wine
1/4 Slices soft bread, crusts cut off
1/25 cup Whole milk
0.13 pound Ground turkey breasts
0.13 Large egg, room temperature
0.09 teaspoon Salt
0.06 teaspoon Garlic powder
0.06 teaspoon Dried Rosemary
1 Slider buns, toasted
1 ounce Goat Cheese Crumbles

Nutrition
value

279

calories per serving

13 g Fat19 g Protein15 g Carbs< 1 g FiberOther

Current Totals

Fat
13g
Protein
19g
Carbs
15g
Fiber
< 1g

MacroNutrients

Carbs
15g
Protein
19g
Fiber
< 1g

Fats

Fat
13g

Vitamins & Minerals

Calcium
181mg
Iron
2mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
54mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
249mg
Selenium
21mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Honest Cooking