Small bites paired with wine is perfect for a party. Skip a big meal and serve manchego, marinated olives, spicy chorizo, and patatas bravas with garnacha.
Ingredients for Garnacha Day Patatas Bravas Recipe
1/2 pound Fingerling or gold potatoes, quartered
1 tablespoon Olive oil
As required Salt
As required The spicy tomato sauce
7 ounce 1 - can of crushed tomatoes or tomato puree
1/2 tablespoon Olive oil
1/2 Small onion, diced
1.50 Cloves of garlic, minced
1/2 teaspoon Red pepper flakes
Nutrition value
386
calories per serving
22 g Fat7 g Protein38 g Carbs13 g FiberOther
Current Totals
Fat
22g
Protein
7g
Carbs
38g
Fiber
13g
MacroNutrients
Carbs
38g
Protein
7g
Fiber
13g
Fats
Fat
22g
Vitamins & Minerals
Calcium
89mg
Iron
5mg
Vitamin A
2324mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
115mcg
Vitamin B12
0mcg
Vitamin C
137mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
142mg
Manganese
3mg
Phosphorus
149mg
Selenium
5mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment