Garnacha Day Patatas Bravas Recipe

Recipe By Honest Cooking

Small bites paired with wine is perfect for a party. Skip a big meal and serve manchego, marinated olives, spicy chorizo, and patatas bravas with garnacha.

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Garnacha Day Patatas Bravas
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ingredients serve

Ingredients for Garnacha Day Patatas Bravas Recipe

  • 1/2 pound Fingerling or gold potatoes, quartered
  • 1 tablespoon Olive oil
  • As required Salt
  • As required The spicy tomato sauce
  • 7 ounce 1 - can of crushed tomatoes or tomato puree
  • 1/2 tablespoon Olive oil
  • 1/2 Small onion, diced
  • 1.50 Cloves of garlic, minced
  • 1/2 teaspoon Red pepper flakes
Nutrition
value
386
calories per serving
22 g Fat7 g Protein38 g Carbs13 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    7g
  • Carbs
    38g
  • Fiber
    13g

MacroNutrients

  • Carbs
    38g
  • Protein
    7g
  • Fiber
    13g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    89mg
  • Iron
    5mg
  • Vitamin A
    2324mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    115mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    137mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    142mg
  • Manganese
    3mg
  • Phosphorus
    149mg
  • Selenium
    5mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking