Garlicky Shrimp Pasta With Chiles Recipe

Name: Garlicky Shrimp Pasta With Chiles Recipe
Yield: 4
Cuisine: Italian

Recipe By Martha Stewart

Put a garlicky spin on quick-cooking shrimp this week with this easy-to-make pasta dish.

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serves4

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Ingredients for Garlicky Shrimp Pasta With Chiles Recipe

3/4 pound Linguine
1 pound Peeled, deveined large shrimp
5 Thinly sliced garlic cloves
1/4 cup Dried breadcrumbs
0.33 cup Olive oil
As required Salt and pepper
1/4 cup Chopped cilantro

Nutrition
value

520

calories per serving

36 g Fat26 g Protein23 g Carbs3 g FiberOther

Current Totals

Fat
36g
Protein
26g
Carbs
23g
Fiber
3g

MacroNutrients

Carbs
23g
Protein
26g
Fiber
3g

Fats

Fat
36g

Vitamins & Minerals

Calcium
134mg
Iron
3mg
Vitamin A
423mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
35mcg
Vitamin B12
2mcg
Vitamin C
4mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
70mg
Manganese
3mg
Phosphorus
277mg
Selenium
51mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart