Ingredients for Garlicky Herb-Rubbed Hanger Steaks Recipe
0.19 teaspoon Dried Thyme
0.06 teaspoon Dried Rosemary
0.06 teaspoon Dried Marjoram
0.06 teaspoon Dried oregano
0.13 Head of garlic, cloves peeled and minced
1/4 pound Three hanger steaks
1/4 tablespoon Sweet Paprika
As required Olive oil, for drizzling
Nutrition value
15
calories per serving
< 1 g Fat< 1 g Protein3 g Carbs2 g FiberOther
Current Totals
Fat
< 1g
Protein
< 1g
Carbs
3g
Fiber
2g
MacroNutrients
Carbs
3g
Protein
< 1g
Fiber
2g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
38mg
Iron
2mg
Vitamin A
87mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
11mg
Manganese
< 1mg
Phosphorus
14mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment