Ingredients for Garlicky Broad Beans And Peas Dip Recipe
1/4 cup chopped broad beans
1/4 cup green peas
1.25 tablespoon any odour free oil
1.50-1.75 peeled and chopped garlic
0.13 teaspoon lemon zest
1/4 tablespoon Lemon juice
1/4 teaspoon chopped green chillies
0.13 teaspoon Black pepper
1/2 teaspoon olive oil
Nutrition value
219
calories per serving
19 g Fat5 g Protein7 g Carbs6 g FiberOther
Current Totals
Fat
19g
Protein
5g
Carbs
7g
Fiber
6g
MacroNutrients
Carbs
7g
Protein
5g
Fiber
6g
Fats
Fat
19g
Vitamins & Minerals
Calcium
37mg
Iron
1mg
Vitamin A
52mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
23mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
53mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment