Garlic Steak And Mustard Roast Vegetables Recipe

Recipe By Taste

Succulent steaks and beautiful roast vegetables are just about the perfect dinner plan.

4.3
10 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Garlic Steak And Mustard Roast Vegetables
plan
Bookmark

ingredients serve

Ingredients for Garlic Steak And Mustard Roast Vegetables Recipe

  • 137.50 gram Baby chat potatoes, chopped
  • As required Olive Oil Cooking Spray
  • 1/4 tablespoon Maille wholegrain mustard
  • 3/4 Baby eggplant, trimmed, halved lengthways
  • 1/4 Red capsicum
  • 1/2 Zucchini, trimmed
  • 1/4 Red apple
  • 1/4 Red onion, cut into thin wedges
  • 0.08 cup Oregano leaves
  • 1/4 Garlic Clove, Crushed
  • 1/4 tablespoon Olive oil
Nutrition
value
206
calories per serving
5 g Fat5 g Protein37 g Carbs12 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    5g
  • Carbs
    37g
  • Fiber
    12g

MacroNutrients

  • Carbs
    37g
  • Protein
    5g
  • Fiber
    12g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    237mg
  • Iron
    7mg
  • Vitamin A
    414mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    89mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    52mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    102mg
  • Manganese
    < 1mg
  • Phosphorus
    103mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste