Garlic Shrimp And Spinach Over Linguine Recipe

Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures

For a quick and delicious weeknight meal serve up my garlic shrimp and supergreens over pasta. Your family will love the flavor and youll love how easy it is to make.

4
19 Rating -
Rate
Non Vegdiet
22minstotal
10minsPrep
12minsCook
22m.total
10m.Prep
12m.Cook
Garlic Shrimp And Spinach Over Linguine
plan
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ingredients serve

Ingredients for Garlic Shrimp And Spinach Over Linguine Recipe

  • 0.34 pound Shrimp peeled and deveined i used 16/20 count
  • 0.34 pound Linguine or pasta of your choice
  • 1 Cloves garlic finely chopped finely chopped
  • 1 cup Spinach or greens of your choice
  • 4 ounce Mushrooms sliced
  • 1 tablespoon Olive oil more as needed
  • As required Sea salt and black pepper to taste
  • pinch Pinch of crushed red pepper flakes or more if you like spicy
  • As required Grated romano cheese to taste garnish
Nutrition
value
850
calories per serving
36 g Fat56 g Protein135 g Carbs10 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    56g
  • Carbs
    135g
  • Fiber
    10g

MacroNutrients

  • Carbs
    135g
  • Protein
    56g
  • Fiber
    10g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    274mg
  • Iron
    9mg
  • Vitamin A
    3995mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    249mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    48mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    282mg
  • Manganese
    4mg
  • Phosphorus
    670mg
  • Selenium
    67mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chef Dennis: Restaurant Style Recipes and Travel Adventures