Ingredients for Garlic Sauce Bucatini With Roasted Shrimp And Broccoli Recipe
1/4 pound Bucatini
3/4 cup Broccoli florets
1/2 tablespoon Olive oil
0.13 teaspoon Salt
0.13 teaspoon Freshly cracked black pepper
1/4 pound Raw, peeled and deveined shrimp
1.25 tablespoon Olive oil
1.50 Garlic cloves, thinly sliced
0.13 teaspoon Crushed red pepper flakes
1/2 tablespoon Chopped fresh parsley
Nutrition value
569
calories per serving
40 g Fat28 g Protein21 g Carbs3 g FiberOther
Current Totals
Fat
40g
Protein
28g
Carbs
21g
Fiber
3g
MacroNutrients
Carbs
21g
Protein
28g
Fiber
3g
Fats
Fat
40g
Vitamins & Minerals
Calcium
163mg
Iron
2mg
Vitamin A
282mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
108mcg
Vitamin B12
2mcg
Vitamin C
31mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
77mg
Manganese
3mg
Phosphorus
322mg
Selenium
51mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment