Crispy Garlic Roasted Potatoes Recipe

Recipe By Jessica Gavin

Easy side dish recipe for crispy garlic roasted potatoes cooked on a baking sheet and seasoned with rosemary and oil for extra flavor.

4.7
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1hr 10minstotal
10minsPrep
1hr Cook
1hr 10m.total
10m.Prep
1hr Cook
Crispy Garlic Roasted Potatoes
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ingredients serve

Ingredients for Crispy Garlic Roasted Potatoes Recipe

  • 3/4 tablespoon Olive oil
  • 1/2 teaspoon Minced Garlic
  • 0.38 teaspoon Rosemary, chopped
  • 1/2 pound Baby red potatoes, quartered
  • 1/4 teaspoon Kosher salt
  • 0.06 teaspoon Black pepper
  • 1/2 teaspoon Chopped Parsley
Nutrition
value
238
calories per serving
11 g Fat3 g Protein31 g Carbs5 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    3g
  • Carbs
    31g
  • Fiber
    5g

MacroNutrients

  • Carbs
    31g
  • Protein
    3g
  • Fiber
    5g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    2mg
  • Vitamin A
    62mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    64mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    56mg
  • Manganese
    < 1mg
  • Phosphorus
    91mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jessica Gavin