Garlic Prawn Pappardelle With Cherry Tomatoes Broccolini And Baby Spinach Recipe
Recipe By Australia’s Best Recipes
Quick and easy summer dish that takes under 20 minutes to cook
4.2
22 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Garlic Prawn Pappardelle With Cherry Tomatoes Broccolini And Baby Spinach Recipe
- 137.50 gram Pappardelle Pasta
- 1/4 Onion diced large
- 1/2 Garlic clove finely chopped
- 1/2 Red chilli thinly sliced
- 0.17 cup Extra virgin olive oil
- 1/4 Lemon juiced
- 0.17 cup White wine
- 0.13 cup Fresh curly parsley finely chopped
- 1/2 bunch Broccolini
- 1/4 Punnet cherry tomato halved
- 1 cup Baby spinach
- 100 gram Garlic prawns
Nutrition
value
value
897
calories per serving
46 g Fat30 g Protein136 g Carbs17 g FiberOther
Current Totals
- Fat46g
- Protein30g
- Carbs136g
- Fiber17g
MacroNutrients
- Carbs136g
- Protein30g
- Fiber17g
Fats
- Fat46g
Vitamins & Minerals
- Calcium245mg
- Iron10mg
- Vitamin A5010mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B61mg
- Vitamin B9360mcg
- Vitamin B120mcg
- Vitamin C111mg
- Vitamin E9mg
- Copper< 1mcg
- Magnesium272mg
- Manganese2mg
- Phosphorus462mg
- Selenium7mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes