STEP 1.1.Take oil in a pan, put hing, mustard seeds and saunf. Roast together.2.Add onion and Green chilli-garlic paste and saute well.3.Now add boiled potatoes, turmeric powder, aa tsp of salt, 2 tsp of red chilli powder and coriander leaves.4.Mix them well and add lemon juice. Saute to make a paste.
STEP 2.Paste:1.Put oil in a pan and add garlic along with red chilli whole, white sesame seeds and desiccated coconut.
STEP 3.Mix them well and add roasted peanuts and half a tsp each of salt and red chilli powder. Mix well.
STEP 4.3..Now add tamarind and grind all the.
STEP 5.4.Take the prepared masala paste and make small ball of it.
STEP 6.5
Take buns and put green chutney, masala paste and the potato Ball between them.
N serv it.
Nutrition value
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calories per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment