Easy and delicious pork loin roasted in the oven with garlic and herbs. This juicy pork loin is baked on a bed of veggies for extra flavor and moisture.
0.38-3/4 Garlic cloves if garlic gloves are large, cut them in 1/2
0.19 teaspoon Dry thyme
0.19 teaspoon Dry sage
0.13 teaspoon Dry rosemary
As required Salt
As required Fresh Cracked Black Pepper
1/4 tablespoon Olive oil
0.13 Small Onion
1/4 Celery ribs
0.38 Garlic Cloves
Nutrition value
320
calories per serving
8 g Fat49 g Protein3 g Carbs3 g FiberOther
Current Totals
Fat
8g
Protein
49g
Carbs
3g
Fiber
3g
MacroNutrients
Carbs
3g
Protein
49g
Fiber
3g
Fats
Fat
8g
Vitamins & Minerals
Calcium
72mg
Iron
9mg
Vitamin A
263mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
43mcg
Vitamin B12
9mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
78mg
Manganese
< 1mg
Phosphorus
509mg
Selenium
82mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment