Garlic Parsley Butter Shrimp Recipe

Recipe By Jo Cooks

This garlic parsley butter shrimp features gorgeous jumbo shrimp slathered in an exquisite garlic and parsley butter then baked to perfection.

4.7
15 Rating -
Rate
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Garlic Parsley Butter Shrimp
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ingredients serve

Ingredients for Garlic Parsley Butter Shrimp Recipe

  • 1/4 pound Jumbo shrimp deveined, shells off except the tail
  • 0.06 cup Butter unsalted
  • 3/4 Cloves Garlic
  • 0.06 cup Parsley
  • 0.13 teaspoon Salt Or To Taste
  • 0.13 teaspoon Pepper or to taste
  • 1/4 Lemon juiced
Nutrition
value
296
calories per serving
14 g Fat26 g Protein16 g Carbs3 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    26g
  • Carbs
    16g
  • Fiber
    3g

MacroNutrients

  • Carbs
    16g
  • Protein
    26g
  • Fiber
    3g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    130mg
  • Iron
    2mg
  • Vitamin A
    322mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    24mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    2mg
  • Phosphorus
    269mg
  • Selenium
    50mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jo Cooks