Garlic Parmesan Truffle Fries Recipe

Recipe By Hy-Vee

No need to go to a fancy restaurant to get truffle fries. You can make them at home, whenever you crave them, along side a homemade garlic aioli dipping sauce.

4.1
24 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Garlic Parmesan Truffle Fries
plan
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ingredients serve

Ingredients for Garlic Parmesan Truffle Fries Recipe

  • 0.13 Pkg. hy vee frozen straight cut french fried potatoes
  • 0.06 C. of parmesan cheese
  • 1/4 tablespoon Italian parsley
  • 0.38 teaspoon Hy vee salt
  • 0.13 teaspoon Hy vee black pepper
  • 1/4 tablespoon Truffle oil
  • 0.13 C. of hy vee mayonnaise
  • 1/4 tablespoon Fresh lemon juice
  • 1/4 teaspoon Italian parsley
  • 1/4 Clove of garlic
  • 0.13 teaspoon Hy vee salt
  • 0.06 teaspoon Hy vee ground black pepper
Nutrition
value
46
calories per serving
4 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    4mg
  • Iron
    < 1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    8mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee