Garlic Parmesan Herb Spread Recipe

Recipe By Slurrp

Garlic Parmesan Herb Spread is a creamy and flavorful condiment that is perfect for spreading on bread, crackers, or using as a dip. Made with a combination of garlic, Parmesan cheese, and a blend of herbs, this spread is rich and savory. It adds a burst of flavor to any dish and is a great addition to a cheese platter or appetizer spread. Easy to make and versatile, this spread is sure to be a hit at your next gathering or as a tasty snack.

5
17 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Garlic Parmesan Herb Spread
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ingredients serve

Ingredients for Garlic Parmesan Herb Spread Recipe

  • 0.13 cup Softened Butter
  • 1 cloves Cloves Garlic, Minced
  • 0.06 cup Grated Parmesan Cheese
  • 1/4 teaspoon Dried Basil
  • 1/4 teaspoon Dried Oregano
  • 0.13 teaspoon Dried Thyme
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Black Pepper

Directions: Garlic Parmesan Herb Spread Recipe

Cooking Directions

  • STEP 1.In a mixing bowl, combine softened butter, minced garlic, grated Parmesan cheese, dried herbs (such as basil, oregano, and thyme), salt, and pepper.
  • STEP 2.Mix well until all the ingredients are thoroughly combined.
  • STEP 3.Transfer the mixture onto a sheet of plastic wrap and shape it into a log or a ball.
  • STEP 4.Wrap the log or ball tightly in the plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
  • STEP 5.When ready to serve, remove the spread from the refrigerator and let it sit at room temperature for a few minutes to soften.
  • STEP 6.Serve the Garlic Parmesan Herb Spread with bread, crackers, or use it as a dip for vegetables.
  • STEP 7.Store any leftovers in an airtight container in the refrigerator for up to a week.

Cooking Tips

  • For a stronger garlic flavor, you can add more minced garlic to the spread.
  • Feel free to adjust the amount of Parmesan cheese and herbs to suit your taste preferences.
  • You can also add a squeeze of lemon juice or a sprinkle of red pepper flakes for an extra kick of flavor.

Storage and Serving

  • Store any leftovers in an airtight container in the refrigerator for up to a week.
  • Serve the Garlic Parmesan Herb Spread with bread, crackers, or use it as a dip for vegetables.
  • You can also use it as a spread for sandwiches or as a topping for grilled meats.
Nutrition
value
49
calories per serving
< 1 g Fat5 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    5g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    5g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    122mg
  • Iron
    2mg
  • Vitamin A
    268mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    < 1mg
  • Phosphorus
    83mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp