Ingredients for Garlic Parmesan Cauliflower Steaks Recipe
3/4 tablespoon Olive oil
1 Cloves Garlic, Minced
1/4 teaspoon Dried oregano
0.13 teaspoon Dried Thyme
0.13 teaspoon Dried Rosemary
0.13 teaspoon Dried Parsley
0.13 inch 2 heads cauliflower, cut into slices
As required Kosher salt and freshly ground black pepper, to taste
Nutrition value
103
calories per serving
11 g Fat< 1 g Protein2 g Carbs2 g FiberOther
Current Totals
Fat
11g
Protein
< 1g
Carbs
2g
Fiber
2g
MacroNutrients
Carbs
2g
Protein
< 1g
Fiber
2g
Fats
Fat
11g
Vitamins & Minerals
Calcium
53mg
Iron
2mg
Vitamin A
20mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
16mg
Manganese
2mg
Phosphorus
7mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment