Garlic Onion Wedges Recipe
Recipe By Taste Of Home
Our Test Kitchen shares these crisp, buttery squares that put refrigerated crescent rolls to delicious use. Sprinkled with garlic and onions and a hint of seasoning, the wedges taste great with big bowls of soup.
3.7
27 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Garlic Onion Wedges Recipe
- 3/4 tablespoon Finely Chopped Onion
- 3/4 Garlic cloves, minced
- 1/4 tablespoon Butter
- 1/4 Tube refrigerated crescent rolls
- 0.03 teaspoon Italian Seasoning
Nutrition
value
value
8
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs2 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs< 1g
- Fiber2g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber2g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium18mg
- Iron< 1mg
- Vitamin A73mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B97mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium16mg
- Manganese1mg
- Phosphorus7mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home