Garlic Onion Cheese Biscuits Recipe

Recipe By Taste Of Home

Laced with garlicky goodness, melted cheese and a lick of onion, these quick, buttery muffins are easy enough for weekday suppers but special enough for any company dinner. Taste of Home Test Kitchen.

4
14 Rating -
Rate
Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Garlic Onion Cheese Biscuits
plan
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ingredients serve

Ingredients for Garlic Onion Cheese Biscuits Recipe

  • 2 cup All purpose flour
  • 1 tablespoon Sugar
  • 2 teaspoon Baking powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Garlic powder
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Baking soda
  • 1/4 cup Cold butter, cubed
  • 2 cup Shredded cheddar monterey jack cheese, divided
  • 1/2 cup Grated Parmesan Cheese
  • 1 cup Buttermilk
Nutrition
value
1436
calories per serving
23 g Fat127 g Protein177 g Carbs29 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    127g
  • Carbs
    177g
  • Fiber
    29g

MacroNutrients

  • Carbs
    177g
  • Protein
    127g
  • Fiber
    29g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    3802mg
  • Iron
    7mg
  • Vitamin A
    189mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    4mg
  • Vitamin B3
    4mg
  • Vitamin B6
    1mg
  • Vitamin B9
    270mcg
  • Vitamin B12
    10mcg
  • Vitamin C
    76mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    422mg
  • Manganese
    1mg
  • Phosphorus
    3047mg
  • Selenium
    91mcg
  • Zinc
    14mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home