Ingredients for Garlic Olive Oil & Tomato Pasta Recipe
125 gram Linguine or spaghetti
50 gram Grape Tomatoes
3/4 Cloves Garlic
15 milliliter Extra virgin olive oil
1/2 teaspoon Tarragon leaves
Nutrition value
222
calories per serving
17 g Fat9 g Protein10 g Carbs2 g FiberOther
Current Totals
Fat
17g
Protein
9g
Carbs
10g
Fiber
2g
MacroNutrients
Carbs
10g
Protein
9g
Fiber
2g
Fats
Fat
17g
Vitamins & Minerals
Calcium
192mg
Iron
2mg
Vitamin A
466mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
< 1mcg
Vitamin C
15mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
29mg
Manganese
2mg
Phosphorus
149mg
Selenium
8mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment