Garlic-Mushroom Ribeyes Recipe
Recipe By Taste Of Home
It’s easy to dress up ribeyes with mushrooms and garlic for a special steak dinner. This recipe gives a stovetop method, but you can grill the steaks if you prefer. Kelly Ward Hartman, Cape Coral, Florida.
3.5
15 Rating -
Rate
Non Vegdiet
25minstotal
20minsCook
25m.total
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Garlic-Mushroom Ribeyes Recipe
- 1 Beef ribeye steaks
- 0.06 teaspoon Pepper
- 0.03 teaspoon Salt
- 1 tablespoon Butter, divided
- 1-2 Garlic cloves, peeled and sliced
- 1/4 pound Sliced fresh mushrooms
- 3/4 tablespoon Beef broth
Nutrition
value
value
302
calories per serving
4 g Fat25 g Protein39 g Carbs47 g FiberOther
Current Totals
- Fat4g
- Protein25g
- Carbs39g
- Fiber47g
MacroNutrients
- Carbs39g
- Protein25g
- Fiber47g
Fats
- Fat4g
Vitamins & Minerals
- Calcium35mg
- Iron11mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper4mcg
- Magnesium177mg
- Manganese4mg
- Phosphorus823mg
- Selenium4mcg
- Zinc10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home