Eggless Garlic Mayonnaise is a creamy and flavorful condiment made without eggs. It has a smooth and velvety texture with a strong garlic flavor. This vegan-friendly mayonnaise is perfect for those who are allergic to eggs or follow a plant-based diet. It can be used as a spread on sandwiches, burgers, or as a dip for fries and vegetables. The garlic adds a delicious kick to the mayonnaise, making it a versatile and tasty addition to any dish.